As households across Singapore continue to feel the pressure of rising living costs, one area seeing consistent strain is the grocery bill. In 2025, Singapore grocery price trends have revealed sharp increases in the cost of essential food items, driven by both global and local factors. From vegetables to dairy products, Singaporeans are noticing price tags creeping up at supermarkets and wet markets alike.
This article provides a detailed look into which grocery items have become more expensive, the reasons behind the increases, and how families can adapt in the face of food inflation in Singapore.
What’s Fueling Grocery Price Hikes in 2025?
The food inflation Singapore is experiencing in 2025 stems from several compounding factors:
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Global supply chain disruptions caused by weather anomalies and fuel costs.
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Import dependency: Singapore imports over 90% of its food, making it vulnerable to external shocks.
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Rising shipping and labor costs that impact both wholesale and retail pricing.
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Regional export restrictions on staples like rice and onions by major suppliers.
These macroeconomic pressures are making everyday groceries noticeably more expensive for consumers.
Singapore Grocery Price Trends 2025 – What’s More Expensive Now?
Here’s a breakdown of the key price hike items that are affecting Singaporeans in 2025:
Grocery Item | Average Price in 2024 | Average Price in 2025 | % Increase |
---|---|---|---|
White rice (5kg) | $12.50 | $14.20 | 13.6% |
Cooking oil (2L) | $6.80 | $8.10 | 19.1% |
Fresh chicken (per kg) | $5.50 | $6.30 | 14.5% |
Eggs (10s) | $2.60 | $3.20 | 23.1% |
Fresh vegetables (avg) | $2.00 per 100g | $2.40 per 100g | 20.0% |
UHT Milk (1L) | $2.20 | $2.70 | 22.7% |
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Kishan is a knowledgeable writer specializing in agriculture and the latest government job recruitments, delivering clear and insightful content to inform and empower readers.